Founded in 1989 by Evrol Blackie, Little Ochie has come a long way since. We are now amongst one of the top seafood restaurants in Jamaica. Each dish on our menu is made in the traditional way to offer you the most authentic Jamaican flavours. We offer authentic dishes made with fresh ingredients. All the fantastic food we provide is made by experienced chefs. One of our special dishes and an all time favourite is our ‘Grilled Lobster’. [read more]
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